American Chocolate Cookies

Learn how to bake lightly dried, moderately crispy, crumbly, lightly cracked and very chocolate American cookies. Making cookies with chocolate chunks and vanilla flavor is pretty simple, and you can easily cope with it if you follow the detailed step-by-step recipe with a photo. Cook, and the household will simply be delighted with this delicious delicacy.

Ingredients

• Wheat flour 200 g
• Sugar 100 g
• Egg 1 PC.
• Butter 100 g
• Black or milk chocolate 90-100 g
• Vanilla sugar 1 tsp
• Baking powder 1 tsp

Directions

1. Turn the oven on at 190 degrees to preheat as the dough cooks very quickly.
2. Bake the formed biscuits for 20-25 minutes at 190 degrees in a preheated oven.