Bracelet cookies

These cookies can be gifted to guests at a bachelorette party. Or give for winning a competition or game. Buy more multicolored sugar star, bead, and shavings. And then your cookies will look very beautiful on the hands of little fashion princesses. And then they (bracelets, not princesses) can be gnawed!

Ingredients

• 300 g flour
• 150 g fine semolina (or corn flour)
• 1/2 tsp dry yeast
• 1/2 tsp baking powder
• 200 g brown sugar
• 150 ml milk
• 80 g butter
• 1 tsp vanilla sugar
• 1/4 tsp grated nutmeg
• salt on the tip of a knife
• colored sugar topping

Directions

1. Sift flour and baking powder into a large bowl, add semolina, yeast, salt and nutmeg.
2. Heat milk in a saucepan, add sugar, vanilla sugar, butter and cook over low heat until sugar dissolves.
3. Pour milk into flour in small portions and mix thoroughly until it ends and the dough becomes smooth. Cover the resulting dough with plastic wrap and leave in a warm place for 2 hours.
4. Preheat the oven to 170 C. Take out the dough, knead it, add flour, if necessary, so that the dough does not stick to your hands.
5. Tear off small pieces of dough from the common piece and roll thin strands out of them. Tie the harnesses together to form bracelets. Some bracelets can be cut evenly around the edges with scissors to make them curly.
6. Grease a baking sheet with oil and place the bracelets on it at a distance of 2 cm from each other. Sprinkle them with a sprinkle of sugar. Bake for 10-12 minutes, shake the bracelets once while baking so that they do not get hot.