Broccoli Soup with Cheese Croutons

Category5 573 Last Update: Mar 19, 2021 Created: Mar 13, 2021 0 0 0
Broccoli Soup with Cheese Croutons
  • Serves: 4 People
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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To make broccoli soup tasty and with a pleasant aroma (broccoli has a rather specific taste), you need to add "secret" ingredients to it. In this case, we added potatoes cooked in chicken broth, cream cheese and some garlic and onions. Cheese toasts are very suitable for this soup.

Ingredients

Directions

  1. Peel the potatoes and chop randomly. Divide the broccoli into florets.
  2. Thinly chop the onion and garlic and fry in olive oil until golden brown.
  3. Boil the broth, cook potatoes in it for 15 minutes. Add broccoli and cook for 4-5 minutes. Add onion with garlic, cheese and chop with a blender. Season with salt and pepper.
  4. Cut off the crusts from one piece of bread, chop the crumb into crumbs, mix with beaten egg, cheese and chopped green onions. Spread over 2 slices of bread, drizzle with Worcester sauce, cover with bread. Brush the sandwiches with olive oil and bake in an oven preheated to 180 ° C for 10 minutes, turning once. Then cut into triangles. Serve the croutons soup.

Broccoli Soup with Cheese Croutons



  • Serves: 4 People
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

To make broccoli soup tasty and with a pleasant aroma (broccoli has a rather specific taste), you need to add "secret" ingredients to it. In this case, we added potatoes cooked in chicken broth, cream cheese and some garlic and onions. Cheese toasts are very suitable for this soup.

Ingredients

Directions

  1. Peel the potatoes and chop randomly. Divide the broccoli into florets.
  2. Thinly chop the onion and garlic and fry in olive oil until golden brown.
  3. Boil the broth, cook potatoes in it for 15 minutes. Add broccoli and cook for 4-5 minutes. Add onion with garlic, cheese and chop with a blender. Season with salt and pepper.
  4. Cut off the crusts from one piece of bread, chop the crumb into crumbs, mix with beaten egg, cheese and chopped green onions. Spread over 2 slices of bread, drizzle with Worcester sauce, cover with bread. Brush the sandwiches with olive oil and bake in an oven preheated to 180 ° C for 10 minutes, turning once. Then cut into triangles. Serve the croutons soup.

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