Chicken soup with turnips and chickpeas

soups 515 Last Update: Jul 24, 2021 Created: Jul 24, 2021 0 0 0
Chicken soup with turnips and chickpeas
  • Serves: -
  • Prepare Time: -
  • Cooking Time: 30 minutes
  • Calories: -
  • Difficulty: Easy
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Chicken soup with turnips and chickpeas

Ingredients

Directions

  1. Heat the coconut oil in a large skillet over medium-high heat. Add ginger and garlic; cook for 3 minutes, until the ginger softens and the garlic changes color. Add the turnips and kale and cook, stirring occasionally, for about 4 more minutes, until the cabbage leaves droop.
  2. Add turmeric and 1/2 teaspoon each. salt and pepper; mix thoroughly. Add chicken stock and 3 tbsp. water. Bring to a boil, then reduce heat and simmer for about 10 minutes, until turnips are tender.
  3. Add the chickpeas and chicken to the pot. Increase heat and bring soup to a boil. Cook for another 5 minutes. Season with salt, pepper and lemon juice to taste. Serve with whole grain naan tortillas.

Chicken soup with turnips and chickpeas



  • Serves: -
  • Prepare Time: -
  • Cooking Time: 30 minutes
  • Calories: -
  • Difficulty: Easy

Chicken soup with turnips and chickpeas

Ingredients

Directions

  1. Heat the coconut oil in a large skillet over medium-high heat. Add ginger and garlic; cook for 3 minutes, until the ginger softens and the garlic changes color. Add the turnips and kale and cook, stirring occasionally, for about 4 more minutes, until the cabbage leaves droop.
  2. Add turmeric and 1/2 teaspoon each. salt and pepper; mix thoroughly. Add chicken stock and 3 tbsp. water. Bring to a boil, then reduce heat and simmer for about 10 minutes, until turnips are tender.
  3. Add the chickpeas and chicken to the pot. Increase heat and bring soup to a boil. Cook for another 5 minutes. Season with salt, pepper and lemon juice to taste. Serve with whole grain naan tortillas.

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