Chocolate balls with orange butter

Cookies 479 Last Update: Jul 14, 2021 Created: Jul 14, 2021 0 0 0
Chocolate balls with orange butter
  • Serves: 50 People
  • Prepare Time: -
  • Cooking Time: 40
  • Calories: -
  • Difficulty: Medium
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There are some things that find it difficult to come up with a pretty name. How would you name candy made from cookies? "Cookies"? We have not come up with anything more worthy of "chocolate balls". Moreover, they did not become less tasty because of the assignment of this dog's name to them.

Start cooking 5-6 hours before serving.

Ingredients

Directions

  1. Grind the cookies in a blender into coarse crumbs. Add cocoa powder to water and bring to a boil. Add butter and sugar and cook, stirring constantly, until the mixture begins to boil. Remove from heat immediately. Let cool slightly, then beat an egg into the mixture. Stir.
  2. Add the crushed cookies, stir again and refrigerate. When the mixture thickens to a paste, roll it into small walnut-sized balls with wet hands. Dip them in cocoa powder or biscuit crumbs. Place on a tray and refrigerate for at least 3-4 hours.
  3. Boil the orange juice along with the sugar. Add butter, cut into small pieces. Whisk and remove from heat. Pour into a gravy boat and serve over the balls, along with skewers or toothpicks that you can poke the balls onto to dip them in the butter.

Chocolate balls with orange butter



  • Serves: 50 People
  • Prepare Time: -
  • Cooking Time: 40
  • Calories: -
  • Difficulty: Medium

There are some things that find it difficult to come up with a pretty name. How would you name candy made from cookies? "Cookies"? We have not come up with anything more worthy of "chocolate balls". Moreover, they did not become less tasty because of the assignment of this dog's name to them.

Start cooking 5-6 hours before serving.

Ingredients

Directions

  1. Grind the cookies in a blender into coarse crumbs. Add cocoa powder to water and bring to a boil. Add butter and sugar and cook, stirring constantly, until the mixture begins to boil. Remove from heat immediately. Let cool slightly, then beat an egg into the mixture. Stir.
  2. Add the crushed cookies, stir again and refrigerate. When the mixture thickens to a paste, roll it into small walnut-sized balls with wet hands. Dip them in cocoa powder or biscuit crumbs. Place on a tray and refrigerate for at least 3-4 hours.
  3. Boil the orange juice along with the sugar. Add butter, cut into small pieces. Whisk and remove from heat. Pour into a gravy boat and serve over the balls, along with skewers or toothpicks that you can poke the balls onto to dip them in the butter.

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