Chocolate Chip Cookies

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Ingredients

• flour - 300 g
• sugar - 300 g
• butter - 220 g (get it in advance to get warm)
• egg - 2 pcs.
• chocolate - 150 g
• salt - 0.5 tsp.
• baking powder - 1 tsp.

Directions

1. Beat butter lightly, add sugar, beat again until fluffy, add 1 egg each, beat.
2. Mix separately flour, salt and baking powder, add to the butter mass, mix.
3. Add chopped chocolates and stir. With the help of two tablespoons, spread on a baking sheet covered with parchment, at a distance of 4-5 cm from each other (they greatly increase in volume).
4. Bake in an oven preheated to 190 degrees for about 10 minutes. Remove and cool on a baking sheet.