Coffee with Tangerine Vodka

This drink is for those who love and understand black coffee. Vodka is not very felt, but it perfectly complements the coffee with a tangerine hue, and all the ingredients together create a great taste.

Ingredients

• 20 g coarse coffee
• 350 ml boiling water
• ground cloves to taste
• ground nutmeg to taste
• 15 g maple syrup
• 15 ml tangerine vodka
• 500 ml of vodka
• 2 large tangerines

Directions

1. Pour tangerine over with boiling water, cut into slices and cover with vodka. Leave it on for at least 3 days. The longer the vodka is infused, the tastier the cocktail will be.
2. Pour coarse coffee into a French press, add a little ground cloves and nutmeg and cover with boiling water. Pour in maple syrup and tangerine vodka. Stir and cover with the plunger, but lower it only after 3-5 minutes, when the coffee is brewed.