CRAB LAVASH ROLLS WITH HARD CHEESE

Guests will be smitten on the spot! A simple recipe for delicious rolls!

Ingredients

• Crab sticks400 gr
• Sauce, paste 200 ml
• Hard cheese100 gr
• Lavash thin 1

Directions

1. 1. Grind the crab sticks in a blender.
2. 2. Grate the cheese on a fine grater.
3. 3. Combine crab sticks, cheese and sauce. Mix well.
4. 4. Put the crab mixture on the pita bread. Flatten.
5. 5. Roll up the pita bread. Cut into washers 2-2.5 cm thick.