Crab stick salad with pepper and apple

Delicious and juicy salad of crab sticks, with sweet pepper and apple, will perfectly fit not only on the everyday table, but also on a holiday. The yogurt dressing makes the salad light and tasty.

Ingredients

• Crab sticks (crab meat) - 100 g
• Sweet red pepper - 0.5 pcs.
• Sweet green pepper - 0.5 pcs.
• Apple - 1 pc.
• Lettuce leaves - 2 leaves
• Green onion - 3 pcs.
• Salt - to taste
• Pepper - to taste
• Salad dressing:
• Yogurt - 3 tbsp. l.
• Lemon juice - 2-3 tbsp. l.
• Grainy mustard - 1 tsp.

Directions

1. Make a dressing with yogurt, grainy mustard and lemon juice.
2. Crab sticks cut into cubes.
3. Sweet pepper of two colors cut in the same way as sticks.
4. Peel the apple from the peel and seeds, cut into cubes.
5. Cut green onions into rings.
6. Combine everything in a salad bowl. Drizzle crab salad with peppers and apples with a dressing of yogurt and grainy mustard.
7. Mix carefully. Salt to taste and season with pepper.
8. Put the crab stick salad in a slide on lettuce leaves and serve.
9. Bon appetit!