Delicious Pizza with Mozzarella and Ham

My brother's pizza. It always turns out a very juicy, hearty pizza. Don't spare the cheese! The bigger, the better!

Ingredients

• warm water - 200 ml
• dry yeast - 1 tbsp.
• olive oil - 3 tablespoons
• salt - 1 tsp
• flour
• mozzarella 400 g
• ham - 200 g.
• medium tomatoes - 3 pcs.
• tomato paste

Directions

1. Add salt, yeast, olive oil, flour to warm water and knead into a soft dough. Leave for an hour.
2. For the filling, cut the tomatoes into semicircles, grate the mozzarella. Cut the ham into small pieces.
3. Roll out the finished dough and spread with tomato paste. Place ham, cheese and tomatoes on top. Cook in a preheated oven at 260 degrees for 12-15 minutes. From this amount of ingredients, 2 pizzas are obtained.