Today we will cook a truly dish of gold, because DORADA - translated from Romanesque means - gold, and this fish got its name for a golden spot located between the eyes. It should be noted that many gastronomic legends are associated with the dorado: for example, if a couple in love touches a golden speck three times, and then tastes the most tender meat of this fish, then their love will be eternal. But the Maltese jewelers set the gilthead's teeth into rings made of precious metals and sold at a fabulous price, as having magical properties.
Today we will cook a truly dish of gold, because DORADA - translated from Romanesque means - gold, and this fish got its name for a golden spot located between the eyes. It should be noted that many gastronomic legends are associated with the dorado: for example, if a couple in love touches a golden speck three times, and then tastes the most tender meat of this fish, then their love will be eternal. But the Maltese jewelers set the gilthead's teeth into rings made of precious metals and sold at a fabulous price, as having magical properties.
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