FRIED SHRIMPS WITH GARLIC

Delicious and original appetizer for seafood lovers! Prepares in minutes, it turns out incredibly tasty! Eating such a dish is one continuous and indescribable pleasure! I recommend you try it too.

Ingredients

• Shrimps 32 pcs.
• Garlic 1 clove
• Butter 2 tablespoons l
• Olive oil 4 tablespoons l
• Parsley to taste
• Salt to taste
• White pepper

Directions

1. We take all the products that we need for this recipe, which will immediately amaze you with its simplicity and affordability.
2. Step 2. We begin by defrosting the shrimp, rinsing them well, separating the necks, and cleaning the shrimp from the shell and intestinal filament.
3. Step 3. Then peel the garlic and chop it finely.
4. Step 4. Now fry the peeled shrimps in a preheated pan with olive oil for about 3 minutes on all sides - they should turn pink. After that, add finely chopped garlic to the seafood and fry until the garlic is golden.
5. Step 5. After that, add the butter, mix, lightly fry, salt and pepper to your taste.
6. Step 6. Wash the parsley and chop finely with a knife.
7. Step 7. Sprinkle the finished dish with parsley, serve it to the table and wait for everyone's enthusiastic compliments, which will not be long in coming! Bon appetit to you and your guests!