Fruit pizza from rhubarb and pear

Pizza 512 Last Update: Jul 14, 2021 Created: Jul 14, 2021 0 0 0
Fruit pizza from rhubarb and pear
  • Serves: 6 People
  • Prepare Time: -
  • Cooking Time: 40 min
  • Calories: -
  • Difficulty: Medium
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Very tender pizza, summer light dessert, tasted it with rhubarb and pear and got an interesting taste with sourness.

Ingredients

Directions

  1. Roll out the dough and pierce with a fork, peel the rhubarb from the top fibers and cut into cubes.
  2. Spread jam on the dough (you can use any) and sprinkle rhubarb with brown sugar, top with sliced ​​pear and sprinkle with brown sugar to caramelize.
  3. Bake in a preheated 180 ° oven until the dough is golden brown for about 30 minutes. Sprinkle almond crumbs and powdered sugar on the finished pizza and you're done. It turned out very tasty and I advise you to cook it. Bon Appetit!

Fruit pizza from rhubarb and pear



  • Serves: 6 People
  • Prepare Time: -
  • Cooking Time: 40 min
  • Calories: -
  • Difficulty: Medium

Very tender pizza, summer light dessert, tasted it with rhubarb and pear and got an interesting taste with sourness.

Ingredients

Directions

  1. Roll out the dough and pierce with a fork, peel the rhubarb from the top fibers and cut into cubes.
  2. Spread jam on the dough (you can use any) and sprinkle rhubarb with brown sugar, top with sliced ​​pear and sprinkle with brown sugar to caramelize.
  3. Bake in a preheated 180 ° oven until the dough is golden brown for about 30 minutes. Sprinkle almond crumbs and powdered sugar on the finished pizza and you're done. It turned out very tasty and I advise you to cook it. Bon Appetit!

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