GRILLED SHRIMPS (MANGAL) IN GARLIC SAUCE WITH HONEY

Treat yourself to grilled shrimps in a spicy garlic sauce! Culinary recipe, grilled prawns or grilled prawns from the Mediterranean.

Ingredients

• Shrimps 500 gr
• Salt to taste
• Ground black pepper to taste
• FOR SAUCE:
• Soy sauce 0.25 stack
• Lemon juice 0.5 cu.
• Honey 2 teaspoon
• Ginger to taste
• Garlic 4 cloves
• Vegetable oil 0.5 cups
• Butter200 gr

Directions

1. Soften butter at room temperature. Use a mixer to beat the soy sauce, vegetable oil, lemon juice, honey, garlic and ginger. Add softened butter and mix all ingredients well.
2. Turn on the grill. While it is heating, season the defrosted shrimp with salt and pepper. Apply the resulting sauce to the shrimp, and it is better to do this with a brush. Place the shrimp in one layer on the grill or charcoal grid and cook for 1 minute on each side. Ready-made shrimp can be sprinkled with herbs.
3. The taste is amazing, especially good with light cold beer or dry white wine. I personally prefer with wine.