Gyros Chile

Meat 665 Last Update: Mar 22, 2021 Created: Mar 22, 2021 0 0 0
Gyros Chile
  • Serves: 1 People
  • Prepare Time: -
  • Cooking Time: 20 mins
  • Calories: -
  • Difficulty: Easy
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Of course, meat for a real gyros is cooked on a vertical spit in one piece, and then slices are cut from it. But at home, you can simply fry pieces of meat in a grill pan. The main thing is not to forget about one of the main differences between the Greek gyros from other flatbread and meat street food. Gyros is impossible without dzatziki sauce! Prepare your homemade fast food according to the recipe of Corner Gyros, a participant in The 21 food market on Novy Arbat, and you should succeed.

Ingredients

Directions

  1. Fry the beef fillet until cooked on the grill with salt and pepper.
  2. Cut the tomatoes, cucumbers and onions into approximately equal slices. Pepper - in round slices.
  3. Collect all ingredients, including prepared vegetables and beef, in a tortilla. Submit immediately.

Gyros Chile



  • Serves: 1 People
  • Prepare Time: -
  • Cooking Time: 20 mins
  • Calories: -
  • Difficulty: Easy

Of course, meat for a real gyros is cooked on a vertical spit in one piece, and then slices are cut from it. But at home, you can simply fry pieces of meat in a grill pan. The main thing is not to forget about one of the main differences between the Greek gyros from other flatbread and meat street food. Gyros is impossible without dzatziki sauce! Prepare your homemade fast food according to the recipe of Corner Gyros, a participant in The 21 food market on Novy Arbat, and you should succeed.

Ingredients

Directions

  1. Fry the beef fillet until cooked on the grill with salt and pepper.
  2. Cut the tomatoes, cucumbers and onions into approximately equal slices. Pepper - in round slices.
  3. Collect all ingredients, including prepared vegetables and beef, in a tortilla. Submit immediately.

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