Keto buns made from coconut and almond flour

Keto buns made from coconut and almond flour

Ingredients

• 1 egg
• 150 g water
• 2 tablespoons coconut flour
• 1 tbsp almond flour
• 1 tbsp coconut oil
• 1 tbsp psyllium (psyllium seed powder)
• Pinch of baking soda, teaspoon of apple cider vinegar
• Salt and favorite spices (like a pinch of turmeric)
• Sesame seeds for sprinkling.

Directions

1. Beat the egg, add water and all other ingredients. Mix well.
2. Wait 5 minutes for psyllium to swell.
3. You will get a plastic soft dough, very pleasant to the touch and not sticking to your hands.
4. Roll 6 balls, sprinkle with sesame seeds, put on a baking sheet and bake in an oven heated to 180 degrees for 35-40 minutes.