Kichri with mash, rice and Adyghe cheese

Rice 163 Last Update: Jul 14, 2021 Created: Jul 14, 2021 0 0 0
Kichri with mash, rice and Adyghe cheese
  • Serves: 6 People
  • Prepare Time: 50
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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Kichri with mash, rice and Adyghe cheese

Ingredients

Directions

  1. Boil rice and mung bean separately until cooked.
  2. Stew cabbage, carrots, peppers together with spices.
  3. Fry the Adyghe cheese.
  4. Let it brew a little.

Kichri with mash, rice and Adyghe cheese



  • Serves: 6 People
  • Prepare Time: 50
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

Kichri with mash, rice and Adyghe cheese

Ingredients

Directions

  1. Boil rice and mung bean separately until cooked.
  2. Stew cabbage, carrots, peppers together with spices.
  3. Fry the Adyghe cheese.
  4. Let it brew a little.

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