Lean Lemon Cookies

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Ingredients

• lemon - 1.5 pcs.
• sugar - 1 glass
• water - 100 ml
• vegetable oil - 0.5 cups
• baking powder - 1 teaspoon
• flour - about 3 glasses
• any finely chopped nuts for sprinkling on top

Directions

1. Scroll the lemon in a meat grinder, add sugar, water and mix.
2. Add vegetable oil and baking powder, mix.
3. Add flour and knead the dough (the dough will be soft).
4. Roll the bagels out of the dough. Sprinkle with finely chopped nuts on top.
5. Bake cookies in the oven for 15-20 minutes at 190 degrees.