Oatmeal cookies with coconut flakes

Coconut is a good ingredient that not only adds originality to the taste of cookies but also makes them look more attractive.

Ingredients

• 100 g of oatmeal;
• 300 g of flour;
• 100 g of butter;
• 180 g of sugar;
• 190 g of coconut shavings;
• 20 ml of honey;
• 10 g of baking soda.

Directions

1. Soda and honey are mixed in melted butter.
2. Separately combine oatmeal, flour, cocoa, and sugar. Add to the oil-honey mixture.
3. From the resulting dough make rounds, and place them on parchment.
4. Oatmeal coconut cookies are baked at 180 ° C for a quarter of an hour.