Oatmeal with Pear

Oatmeal with pear is a wonderful dish! If you change different varieties of pears, it will
not get bored for a long time . You can also bake pears and add dried finely chopped pears to them. You get a double pear shot!

Ingredients

• 200 g oatmeal
• 1.2 l of O'KEY ultra-pasteurized melted milk, 3.2% fat
• 2 pears
• 20 g butter
• 30 g brown sugar
• natural yoghurt and honey for serving
• salt

Directions

1. Place the flakes in a saucepan. Add milk, salt. Bring to a boil and simmer over low heat, stirring occasionally, for 5-7 minutes.
2. Peel the pears, cut into 4 pieces. Core and cut into small cubes. Fry over high heat with butter, 2 minutes. Reduce heat, add sugar and cook for another 1-2 minutes.
3. Place the porridge in bowls or plates. Lay out the pears. Add natural yogurt and drizzle with honey. Serve immediately.
4. Products for this recipe, as well as all the essentials for a student, can be bought at the O'KEY store at the best prices .