Pasta with cauliflower and bacon

Delicious pasta with cauliflower and bacon. Simple and satisfying!

Ingredients

• Pasta - 300 g
• Cauliflower - 1/2 fork
• Raw smoked bacon - 200 g
• Garlic - 5 tooth.
• Hot pepper - 1/2 pod
• Olive oil - 2 tbsp.
• Anchovies in oil - 3 fillets
• Hard cheese (parmesan)

Directions

1. Heat olive oil in a frying pan. Add peeled garlic cloves, finely chopped hot peppers and anchovies.
2. Fry everything, stirring constantly, the anchovies should dissolve.
3. Now add the diced bacon. Fry
4. In the meantime, we boiled the cauliflower. We transfer it to the pan. Do not pour out the water, we will cook the pasta in it.
5. Saute cabbage with bacon until very soft. If necessary, add a little water in which it was boiled.
6. Boil the pasta until tender, drain the water and transfer to the pan.
7. Mix pasta with cauliflower and bacon and add grated hard cheese.
8. Stir, season lightly and simmer for 1 minute.
9. Pasta with cauliflower and bacon is ready. Bon appetit!