Why cook potato pancakes in the oven, you ask ... We answer: so that they become even tastier! Moreover, in this recipe we propose to bake potato pancakes in the oven in combination with onions, pre-fried with lard. The very process of their preparation is also slightly different from the traditional one: yogurt or kefir is added to the potato mass. And if you want to make the taste of products even more expressive, replace wheat flour with rye! It will turn out to be unusual, but very tasty. And remember that potato pancakes must be eaten extremely hot, so immediately after the oven, put them on plates and serve immediately!
Why cook potato pancakes in the oven, you ask ... We answer: so that they become even tastier! Moreover, in this recipe we propose to bake potato pancakes in the oven in combination with onions, pre-fried with lard. The very process of their preparation is also slightly different from the traditional one: yogurt or kefir is added to the potato mass. And if you want to make the taste of products even more expressive, replace wheat flour with rye! It will turn out to be unusual, but very tasty. And remember that potato pancakes must be eaten extremely hot, so immediately after the oven, put them on plates and serve immediately!
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