Potato pancakes with mushrooms and cheese

How many delicious dishes were invented from potatoes! Take at least potato pancakes. They are considered the national dish of Belarus, but it is interesting that the first recipe belongs to German cuisine and was invented in the XIX century.

Ingredients

• Potatoes - 700 g
• Champignons - 300 g
• Onions - 200 g
• Flour - 1-2 tbsp.
• Egg - 1 pc.
• Salt and pepper - to taste
• Frying oil

Directions

1. Fry finely chopped onion, add mushrooms and cook until the liquid evaporates completely.
2. Grate the potatoes on a fine grater, and add egg, salt, and pepper.
3. Mix everything.
4. Add roasted mushrooms and onions to this mixture. Stir again.
5. Spread the mass on a preheated pan with a tablespoon and fry on both sides until fully cooked. Serve with sour cream.