Quick recipe for horse meat loin in a pan

Meat 494 Last Update: Aug 07, 2021 Created: Aug 07, 2021 0 0 0
Quick recipe for horse meat loin in a pan
  • Serves: 4 People
  • Prepare Time: 20 min
  • Cooking Time: 30 min
  • Calories: -
  • Difficulty: Easy
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An interesting combination method for preparing portioned loin - fast, simple, with a minimum of ingredients.

Ingredients

Directions

  1. Rinse the loin, pat dry with paper towels. Season with salt, pepper and rub with a mixture of herbs.
  2. Set the oven to preheat at 190 ° C. While the oven is heating, heat the oil on medium power, fry the loin portions for 3 minutes on each side.
  3. Transfer the skillet to a sheet in a preheated oven, leave to cook for 10-15 minutes. The internal temperature of the fried product should be 60-63 ° C.
  4. Let the meat rest for 10 minutes before serving. Top with your favorite sauces, fresh bread and fresh vegetables

Quick recipe for horse meat loin in a pan



  • Serves: 4 People
  • Prepare Time: 20 min
  • Cooking Time: 30 min
  • Calories: -
  • Difficulty: Easy

An interesting combination method for preparing portioned loin - fast, simple, with a minimum of ingredients.

Ingredients

Directions

  1. Rinse the loin, pat dry with paper towels. Season with salt, pepper and rub with a mixture of herbs.
  2. Set the oven to preheat at 190 ° C. While the oven is heating, heat the oil on medium power, fry the loin portions for 3 minutes on each side.
  3. Transfer the skillet to a sheet in a preheated oven, leave to cook for 10-15 minutes. The internal temperature of the fried product should be 60-63 ° C.
  4. Let the meat rest for 10 minutes before serving. Top with your favorite sauces, fresh bread and fresh vegetables

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