You've probably already heard this funny word "tataki". Tataki is a Japanese way to quickly cook fish or meat. Ideally, meat or fish is fried over an open fire, but if there is no barbecue at hand, a regular frying pan will do. The product remains almost raw, so you have to be sure of its quality.
You've probably already heard this funny word "tataki". Tataki is a Japanese way to quickly cook fish or meat. Ideally, meat or fish is fried over an open fire, but if there is no barbecue at hand, a regular frying pan will do. The product remains almost raw, so you have to be sure of its quality.
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