SALAD WITH CHERRY SHRIMPS BASIL

An Italian miracle for a feast for the belly without harm to health!

Ingredients

• Cherry tomatoes300 gr
• Shrimps 300 gr
• Basil 20 gr
• Olive oil20 ml
• Sea salt to taste
• Ground black pepper to taste

Directions

1. One of the most popular culinary recipes in Italian cuisine is cherry tomato salad with shrimps. Such food contains very few calories, and a huge amount of nutrients. My children are always happy to eat such a salad, and guests are not ashamed to offer an Italian dish. I also recommend eating this salad on fasting days. If you use ready-to-eat shrimp, you can make a salad in minutes. Boil the frozen shrimps in salted water for a few minutes, then cool and clean them. Wash the cherry tomatoes in cold water and cut into halves. We wash the basil leaves under running water, dry with a paper towel and cut into thin strips. Mix all the components of the salad, salt, sprinkle with black pepper, season with olive oil and mix again. Cherry tomato salad with shrimps is ready, put it on the plates with a slide. Bon Appetit!