Simple and straightforward - it's all about our apricot shortbread pie. Is it necessary to complicate something when we are given these sunny orange fruits, meeting with which is a holiday in itself ?! Therefore, we take the most affordable products that are in the refrigerator of each housewife, prepare dough from them, put them in a mold and distribute apricots on top. Sprinkle with powdered sugar - and in the oven! It remains to wait about half an hour and reveal to the world a shortbread cake with apricots, delicious and so fragrant that you just want to break off at least a small piece ... But do not rush: this pastry tastes better when warm than hot. So be patient and then enjoy this delicious homemade cake to the fullest.
Simple and straightforward - it's all about our apricot shortbread pie. Is it necessary to complicate something when we are given these sunny orange fruits, meeting with which is a holiday in itself ?! Therefore, we take the most affordable products that are in the refrigerator of each housewife, prepare dough from them, put them in a mold and distribute apricots on top. Sprinkle with powdered sugar - and in the oven! It remains to wait about half an hour and reveal to the world a shortbread cake with apricots, delicious and so fragrant that you just want to break off at least a small piece ... But do not rush: this pastry tastes better when warm than hot. So be patient and then enjoy this delicious homemade cake to the fullest.
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