There is a chain of restaurants in Tel Aviv called Doctor Shakshuka . Apparently, it is implied that a real man cannot become a doctor if he does not learn how to cook scrambled eggs with tomatoes and peppers. Nevertheless, food is everyday, even if it is prepared by a real professional.
Serve Shakshuk to lunch, often simply as a filling for a sandwich. If shukshuka is served on a plate, then the bread is not cut, but broken into large chunks.
Young Israeli chefs are experimenting with might and main with shakshuka, offering a variety of, sometimes strange versions of this dish with rare products and unusual combinations. Their efforts and the growing street food trend have transformed shakshuka from a regular egg-egg into a trendy dish.
We will not recommend you to cook shakshuka with foie gras or zucchini spaghetti, but we offer a more traditional option. It's really delicious!
There is a chain of restaurants in Tel Aviv called Doctor Shakshuka . Apparently, it is implied that a real man cannot become a doctor if he does not learn how to cook scrambled eggs with tomatoes and peppers. Nevertheless, food is everyday, even if it is prepared by a real professional.
Serve Shakshuk to lunch, often simply as a filling for a sandwich. If shukshuka is served on a plate, then the bread is not cut, but broken into large chunks.
Young Israeli chefs are experimenting with might and main with shakshuka, offering a variety of, sometimes strange versions of this dish with rare products and unusual combinations. Their efforts and the growing street food trend have transformed shakshuka from a regular egg-egg into a trendy dish.
We will not recommend you to cook shakshuka with foie gras or zucchini spaghetti, but we offer a more traditional option. It's really delicious!
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