Skewers marinated with herbs

Skewers are an ideal dish for a weekend in the warm season.

It will become your signature dish, which will be especially visited by friends and acquaintances, you just need to know the secrets of the perfect marinade.

Ingredients

• Meat - 3 kg
• Kefir - 3 cups
• Onions - 3 pcs.
• Greens (dill, parsley, basil, mint) - to taste

Directions

1. Finely chop the dill and parsley.
2. Cut the onion into half rings.
3. Tear mint and basil into small pieces.
4. Put all the ingredients in a bowl, mix well and pour kefir.
5. The marinade is ready!
6. It remains only to marinate the meat.