Spaghetti Pie

I will tell you a recipe for a spaghetti pie, hearty and delicious. It is prepared simply, quickly, does not require much time and effort.

Ingredients

• Spaghetti - 500 Grams
• Ground beef - 500 Grams
• Tomato Sauce - 300-400 Milliliters
• Mozzarella Cheese - 200 Grams
• Butter - 100 Grams
• Parmesan Cheese - 50 Grams
• Egg - 1 Piece

Directions

1. Turn the oven to preheat 180 degrees. Sear the ground beef. When the minced meat is almost ready, add the tomato sauce to it. Simmer the minced meat for 10-15 minutes, until cooked through.
2. While the ground beef is stewing in tomato sauce, cook the spaghetti.
3. Combine the spaghetti with butter and grated Parmesan cheese.
4. Place the spaghetti in a baking dish, top with the meat filling and sprinkle everything with mozzarella cheese. Bake in a preheated oven for 15-20 minutes, until the cheese turns golden. Enjoy your meal!