Spicy rice with mussels

Rice 181 Last Update: Jul 15, 2021 Created: Jul 15, 2021 0 0 0
Spicy rice with mussels
  • Serves: 2 People
  • Prepare Time: 20
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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Spicy rice with mussels

Ingredients

Directions

  1. Finely chopped garlic 3 large cloves in olive oil to warm up to a characteristic odor. Stir so as not to burn.
  2. Add finely chopped ginger and heat in a pan. Stir.
  3. Then add freshly ground pepper (you can grind it coarsely), soy sauce, balsamic vinegar. It turns out the sauce is like this. Hold for 2 minutes more. Stir.
  4. Add mussels. I tear them with my hands. I buy in oil. I take half a can, you can all. Hold for 2 minutes. Stir.
  5. Add boiled rice for 2 servings. Interfere.
  6. Add tomato paste 1 tsp. You can increase to taste. Interfere. Minutes 2.

Spicy rice with mussels



  • Serves: 2 People
  • Prepare Time: 20
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

Spicy rice with mussels

Ingredients

Directions

  1. Finely chopped garlic 3 large cloves in olive oil to warm up to a characteristic odor. Stir so as not to burn.
  2. Add finely chopped ginger and heat in a pan. Stir.
  3. Then add freshly ground pepper (you can grind it coarsely), soy sauce, balsamic vinegar. It turns out the sauce is like this. Hold for 2 minutes more. Stir.
  4. Add mussels. I tear them with my hands. I buy in oil. I take half a can, you can all. Hold for 2 minutes. Stir.
  5. Add boiled rice for 2 servings. Interfere.
  6. Add tomato paste 1 tsp. You can increase to taste. Interfere. Minutes 2.

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