Vegetables with rice and sausages

Vegetables with rice and sausages - a delicious and quick lunch for the family.

Ingredients

• Vegetable mix - 400 g
• Butter - 1 tablespoon
• Oil - 2 tablespoons
• Sausages - 2-3 pcs.
• Salt and spices - to taste

Directions

1. Heat oil in a frying pan, pour the frozen mix into it, cover and fry for 5 min, then uncover and leave for 5 min. until the rice gets brown and the water evaporates.
2. Then spice by taste, add butter, and sliced sausages and leave for 2 min in a covered frying pan.