Welsh Croutons

Category5 592 Last Update: Mar 19, 2021 Created: Mar 13, 2021 0 0 0
Welsh Croutons
  • Serves: 3 People
  • Prepare Time: -
  • Cooking Time: 15 mins
  • Calories: -
  • Difficulty: Easy
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They are also called a Welsh delicacy. They say that this dish was invented by would-be hunters who were left without prey. All they had to eat was a cheese sandwich. In any case, welsh rarebit is one of the most traditional and popular English dishes.

Ingredients

Directions

  1. Toast slices of bread on both sides in a skillet or toaster.
  2. Melt the butter over low heat and, stirring constantly, add the cheese first, then slowly pour in the beer; then season with red pepper and mustard. Remove skillet from heat.
  3. Beat the yolks with a whisk in a refractory bowl in a water bath and, without stopping whisking, also pour into the pan. Reheat the mixture over the fire, but do not bring it to a boil. Spread the resulting mass on croutons and place in an oven preheated to 200 ° C for 3-4 minutes. Serve hot.

Welsh Croutons



  • Serves: 3 People
  • Prepare Time: -
  • Cooking Time: 15 mins
  • Calories: -
  • Difficulty: Easy

They are also called a Welsh delicacy. They say that this dish was invented by would-be hunters who were left without prey. All they had to eat was a cheese sandwich. In any case, welsh rarebit is one of the most traditional and popular English dishes.

Ingredients

Directions

  1. Toast slices of bread on both sides in a skillet or toaster.
  2. Melt the butter over low heat and, stirring constantly, add the cheese first, then slowly pour in the beer; then season with red pepper and mustard. Remove skillet from heat.
  3. Beat the yolks with a whisk in a refractory bowl in a water bath and, without stopping whisking, also pour into the pan. Reheat the mixture over the fire, but do not bring it to a boil. Spread the resulting mass on croutons and place in an oven preheated to 200 ° C for 3-4 minutes. Serve hot.

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