Zaziki

This dzatziki can be served with cucumbers and warm pita bread.

Ingredients

• garlic - 8 cloves
• white and pink pepper
• juice of 2 lemons
• 300 g of fatty natural yoghurt
• salt
• 700 g fat sour cream
• 3 fresh cucumbers

Directions

1. Mix sour cream and yogurt. Grate cucumbers, peel and chop the garlic; add to sour cream with yogurt, pour in lemon juice. Season with salt and white pepper to taste, stir well. Let it brew a little. Sprinkle with pink peppercorns.