Oatmeal Brownie With Zucchini And Fruit Puree

Oatmeal Brownie With Zucchini And Fruit Puree

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Servings: 8

Time for preparing: 1 hour

INGREDIENTS:

zucchini 2 glasses

chicken eggs 2 pcs.

brown sugar 1 glass

cocoa powder 100 g

applesauce 1.5 cups

oat flour 1 glass

soda 2 tsp

vanillin 1 tsp

salt ½ ч.л.

baking powder 1.5 tsp.

cover 1 tsp

butter 10 g

peanut paste 100 g

milk 100 ml

dark chocolate 10 g

PREPARATION:

Peel the zucchini, finely grate and squeeze out the juice. In a deep bowl, mix together all the ingredients for the brownie.

Bake in a greased pan at 180 degrees for 30 minutes.

Pour the finished brownie with a mixture of peanut butter and milk and garnish with grated chocolate.

Ingredients

Directions

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