Spicy, delicious, unique: A quiche is a savory cake, the best-known version of which is probably the Quiche Lorraine. But in addition to the kitchen classic, there are also numerous other quiche variants that you should definitely try. We present ten innovations that will make you rave and stimulate your imagination. Maybe you too will develop a great quiche creation that you really want to tell us about. We are excited…
1. Tomato and Onion Quiche with Olives
Fans of Mediterranean cuisine will absolutely adore this quiche, which features delicious olives alongside tomatoes and onions. Thyme and freshly grated Parmesan cheese give the topping a very special touch and bring back memories of your last vacation in the Mediterranean. Heavenly!
2. Blue cheese quiche
Blue cheese is not for everyone. But thanks to this combination, cheese haters also get their money’s worth. The quiche makes you dream – of Provence, a good glass of wine, warm people, and a dinner that is second to none.
3. Mini quiche with glazed shallots
If you like shallots, you should definitely try this recipe. In combination with the roughly chopped rosemary, a very special aroma unfolds that can only be described in one word: taste explosion!
4. Spinach and tomato tart with pine nuts
Fresh spinach leaves, ham, sheep’s cheese, pine nuts, cherry tomatoes… In a quiche, these ingredients guarantee the perfect taste that exudes the flair of warm summer days. Taste this wonderful delicacy that delights young and old alike.
5. Carrot and Leek Quiche with Pine Nuts
Puff pastry + carrots + leeks + pine nuts = favorite quiche! Does it need more words to describe this wonderful treat? We fell in love with this dish straight away and are firmly convinced that you too will declare this hearty cake your favorite dish. For all lovers of the classic Quiche Lorraine – this recipe is a little reminiscent of the traditional tart.
6. Wild garlic quiche with tomatoes
Not only does it look great – it tastes great too! You should definitely make a note of the wild garlic quiche with tomatoes for the “wild garlic season”. The dish is a great starter when you have friends and family over and want to offer a little treat.
7. Kohlrabi quiche with almonds and parmesan
Kohlrabi is an often-underestimated ingredient. Expand your cooking repertoire and use the vegetables as part of this wonderful quiche. The latter not only looks good enough to eat – but it also has an incomparable taste.
8. Chestnut and fig quiche with cheese
Figs on a quiche? Yes, it works. And very well indeed. In the autumntime, you should definitely prepare this dish once. It is something very special and a highlight for every quiche fan.
9. Quiche with salmon and pears
Quiche is usually made using shortcrust pastry. If you need something quick, you can also use puff pastry, as in this case. Garnished with salmon and spring onions, this savory cake becomes a real treat.
10. Tomato quiche
Tomatoes are incredibly versatile. And the little vitamin bombs prove that in the case of this dish. Let yourself be surprised by this special cake highlight and look forward to the unique aroma of this visually impressive quiche.
