Anyone who likes to cook quickly and likes a certain Western flair should try a good meat sausage and bean pot.
Ingredients for 6 people
– 1.5 KG of potatoes
– 1 meat sausage ring (or longer)
– 250 g of diced bacon
– 1 can of red beans
– 1 can of white beans
– 1 can of green beans
– 1 cup of whipped cream
Preparation
- Peel the potatoes and cook, as usual, let cool, and dice
- Cut meat sausage into cubes
- Rinse the white and red beans well in a colander and drain
- Take a large saucepan and let the bacon warm slightly
- Add the meat sausage cubes, potatoes, and red and white beans and heat up briefly
- Stir in a can of green beans with liquid
- Mix everything with the cream
- cook for approx. 10-15 minutes and season to taste
Useful additional knowledge
A tasty and simple dish that is also inexpensive. The different bean colors give off a beautiful blaze of color. If you like it a little spicier, just add some Tabasco or chili. The meat sausage and bean pot also freeze well. If you like it vegetarian, simply leave out the sausage and bacon or replace them with tofu. I recommend smoked tofu.
