Apple tea with orange and cinnamon

What could be more aromatic and tastier than a hot drink made with love with your own hands? When brewing your favorite tea, you can add some natural and healthy additives. Apple tea with orange and cinnamon can be safely prepared with the addition of green or black tea infusions. A particularly aromatic spicy drink will come in handy when you return from the street on a frosty evening. After all, each of its components is already valuable in itself and is able to beneficially influence the human body with its healing properties.

Ingredients

• oranges 1 pc.
• ground cinnamon 1 pinch
• large leaf black tea 3 tsp
• honey 2 tbsp. l.
• apples 2 pcs.

Directions

1. Put to boil 500 milliliters of water. Cut the orange into circles, then cut each circle into eight pieces. Sprinkle with cinnamon and leave to soak for 5 minutes.
2. Cut the apples into slices or cubes.
3. Rinse the kettle with boiling water, put apples and oranges in it.
4. Pour in the tea leaves.
5. Pour boiling water over and close the lid.
6. Wrap the kettle with a towel or a special cover and leave to brew for 15-20 minutes.
7. After this time, you can safely pour fragrant seagulls and enjoy the unique taste of the hot drink. The sweetness of the tea can be adjusted with honey. And don't forget your favorite sweets. Enjoy your tea!