Banana Berry Cake

Banana Berry Cake

Ingredients

• 1/2 cup butter (115 g)
• 1 cup of sugar
• 2 eggs
• 3 large ripe bananas (mashed)
• 3 art. spoons of sour cream
• 1 handful of berries (any)
• 1 teaspoon vanilla sugar
• 1 tsp soda
• 1/2 tsp salt
• 1+1/4 cup flour
• 1/2 cup nuts, optional, walnuts are best

Directions

1. First mix the crushed bananas, butter, eggs, sour cream and berries.
2. In a separate bowl, mix all dry ingredients, including nuts. Then stir in your banana-berry mixture and mix well.
3. Pour into a baking dish and bake banana muffins for 50 minutes at 180 degrees.