Try to cook a delicious salad of vegetables and salmon.
Ingredients
Directions
Wash the potatoes, beets and carrots and plunge them into a pot of boiling salted water. Cook over medium heat until tender, about 25-35 minutes, depending on the size of the vegetables.
Remove the prepared vegetables from the water, pour over the beets with cold water, cool everything, peel and cut into cubes.
Onion peel, wash and grate on a coarse grater.
Separate salmon fillet from bones and skin, cut into small pieces.
Season the salad with vegetable oil, salt, pepper to taste, mix and let it brew.
Bon appetit!
Beet salad with salmon
Serves: -
Prepare Time: -
Cooking Time: -
Calories: -
Difficulty:
Easy
Try to cook a delicious salad of vegetables and salmon.
Ingredients
Directions
Wash the potatoes, beets and carrots and plunge them into a pot of boiling salted water. Cook over medium heat until tender, about 25-35 minutes, depending on the size of the vegetables.
Remove the prepared vegetables from the water, pour over the beets with cold water, cool everything, peel and cut into cubes.
Onion peel, wash and grate on a coarse grater.
Separate salmon fillet from bones and skin, cut into small pieces.
Season the salad with vegetable oil, salt, pepper to taste, mix and let it brew.