Best Potato pie

Potato Escalope 507 Last Update: Jul 31, 2021 Created: Jul 31, 2021 0 0 0
Best Potato pie
  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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Wonderful shortcrust pastry pie with potato filling.

Ingredients

Directions

  1. Sift flour with baking powder, grind with butter into crumbs. Pour in the cream.
  2. Knead a soft dough, refrigerate for 1-1.5 hours.
  3. Cooking the filling. Cook the potatoes in their uniform until half cooked. Peel, cut into cubes. Cut the onion into half rings, cut the pepper into strips - fry until soft. Finely chop the garlic. Chop the greens. Whip the cream and egg, season with salt and pepper.
  4. Take out the dough, roll it out, put it in a mold, form the sides. Lay out the filling and mix gently. Pour cream over. Sprinkle with grated cheese.
  5. Preheat the oven to 180 degrees. Bake the cake for 30-40 minutes, until tender.
  6. Bon Appetit!

Best Potato pie



  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

Wonderful shortcrust pastry pie with potato filling.

Ingredients

Directions

  1. Sift flour with baking powder, grind with butter into crumbs. Pour in the cream.
  2. Knead a soft dough, refrigerate for 1-1.5 hours.
  3. Cooking the filling. Cook the potatoes in their uniform until half cooked. Peel, cut into cubes. Cut the onion into half rings, cut the pepper into strips - fry until soft. Finely chop the garlic. Chop the greens. Whip the cream and egg, season with salt and pepper.
  4. Take out the dough, roll it out, put it in a mold, form the sides. Lay out the filling and mix gently. Pour cream over. Sprinkle with grated cheese.
  5. Preheat the oven to 180 degrees. Bake the cake for 30-40 minutes, until tender.
  6. Bon Appetit!

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