Brownie

very tasty

Ingredients

• McCallum's 200 ml
• Chocolate syrup 20 ml
• Herbal liqueur "Jägermeister" 20 ml
• Balm Angostura 2 ml
• Caramel chips 6 g
• Ground cinnamon 2 g

Directions

1. 1. Pour the stout, syrup and bitter into a pitcher.
2. 2. Add spices and liquor and heat with a nozzle to 85-90 degrees.
3. 3. Pour the contents into a bowl.
4. 4. Garnish with caramel chips