Burrito in pita bread

This dish will appeal to all fans of fast food, cooks quickly, and turns out much tastier and healthier than purchased shawarma, for example. A traditional Mexican burrito is made using corn or wheat cakes.

Ingredients

• Oil -15 ml
• Vegetable mix - 400 g
• Pickles - 2 pcs.
• Onion - 1 pc.
• Cheese - 100 g
• Pita bread - 2 pcs.
• Mayonnaise - 30 g
• Greens - to taste

Directions

1. To prepare the filling, cut the onion into thin rings and fry in a pan with oil.
2. Put the vegetable mixture on the pan. Fry the vegetables on low heat.
3. Roll out the pita on the table, grease with mayonnaise and lay out the pickles and cheese, cut into cubes, sprinkle with herbs, put the mixture "Mexican". Join the edges of the pita and make a roll.
4. Serve a burrito with greens.