Candy "Bars": a delicacy from childhood

Cakes 285 Last Update: May 02, 2022 Created: May 02, 2022 0 0 0
Candy
  • Serves: -
  • Prepare Time: 30 min
  • Cooking Time: 20min
  • Calories: -
  • Difficulty: Easy
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We present to your attention a recipe for delicious candies that will appeal to everyone.
This taste is familiar to many from childhood. They turn out to be exactly the same. Believe me, you will definitely not find such bars in our stores.

Ingredients

Directions

  1. First of all, pour the peanuts on a baking sheet, flatten and place in a preheated oven to 160 degrees for 30 minutes.
  2. After the required time, get it and leave it to cool. Then peel and send in a blender bowl.
  3. Put the milk on the fire and bring it to a boil. Then leave to cool. At the end of the required time, add granulated sugar and mix.
  4. Pour the prepared mixture into the peanuts and mix with a blender until smooth.
  5. Now we send powdered milk, flour, soda, and cocoa to another container. Mix everything and add portions to the peanut mixture.
  6. Then transfer it to the work surface and bypass. Form thin sausages and cut them into pieces. The length of each bar should be approximately 3 cm.
  7. Bon appetit!

Candy "Bars": a delicacy from childhood



  • Serves: -
  • Prepare Time: 30 min
  • Cooking Time: 20min
  • Calories: -
  • Difficulty: Easy

We present to your attention a recipe for delicious candies that will appeal to everyone.
This taste is familiar to many from childhood. They turn out to be exactly the same. Believe me, you will definitely not find such bars in our stores.

Ingredients

Directions

  1. First of all, pour the peanuts on a baking sheet, flatten and place in a preheated oven to 160 degrees for 30 minutes.
  2. After the required time, get it and leave it to cool. Then peel and send in a blender bowl.
  3. Put the milk on the fire and bring it to a boil. Then leave to cool. At the end of the required time, add granulated sugar and mix.
  4. Pour the prepared mixture into the peanuts and mix with a blender until smooth.
  5. Now we send powdered milk, flour, soda, and cocoa to another container. Mix everything and add portions to the peanut mixture.
  6. Then transfer it to the work surface and bypass. Form thin sausages and cut them into pieces. The length of each bar should be approximately 3 cm.
  7. Bon appetit!

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