Chalop - very light cold soup

soups 1286 Last Update: Aug 01, 2021 Created: Aug 01, 2021 0 0 0
Chalop - very light cold soup
  • Serves: -
  • Prepare Time: -
  • Cooking Time: 20 mins
  • Calories: -
  • Difficulty: Easy
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This Uzbek soup resembles okroshka, but it does not contain meat, eggs or potatoes, so the chalop turns out to be really light and fresh. What you need in the heat.

Ingredients

Directions

  1. Cut the cucumbers and radishes into thin strips. Chop the greens finely. Peel the garlic and pass through a press.
  2. Mix the katyk thoroughly with cold sparkling water. Add vegetables, herbs, garlic, salt and pepper to the mixture.

Chalop - very light cold soup



  • Serves: -
  • Prepare Time: -
  • Cooking Time: 20 mins
  • Calories: -
  • Difficulty: Easy

This Uzbek soup resembles okroshka, but it does not contain meat, eggs or potatoes, so the chalop turns out to be really light and fresh. What you need in the heat.

Ingredients

Directions

  1. Cut the cucumbers and radishes into thin strips. Chop the greens finely. Peel the garlic and pass through a press.
  2. Mix the katyk thoroughly with cold sparkling water. Add vegetables, herbs, garlic, salt and pepper to the mixture.

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