Charlotte with apples and cheese

Charlotte with cheese is loved by all without exception. And in addition to apples, you can add lemons, berries, pears, plums, or bananas to improve the taste.

Ingredients

• 300 g of cheese;
• 300 g of sugar;
• 150 g of butter;
• 100 g of flour;
• 4 eggs;
• 4 - 5 apples;
• 1 teaspoon baking powder.

Directions

1. Separate egg yolks from proteins.
2. Grind 200 g of sugar with soft butter, add cheese, and stir.
3. Beat the yolks with 50 g of sugar and pour into the cheese mixture. Do the same with proteins.
4. Add flour, and baking powder, and mix.
5. Cut the apples into pieces of any shape and add them to the dough.
6. Pour the resulting base into a prepared baking dish and bake at 180 ° C for 30 - 35 minutes