Cheese dessert without baking with fruit

This dessert will appeal not only to children but also to adults. If you try, it will be very stylish and beautiful - such as inexpensive cafes and fashionable restaurants. Cheese dessert with fruit is prepared very quickly but has the appearance of a complex dish.

Ingredients

• Peaches frozen or fresh 100 g
• Banana 100 g
• Cheese 400 g
• Sour cream 15% 200 g
• Nuts (any) 30-50 g
• Powdered sugar 100-150 g
• Butter 75 g

Directions

1. First, prepare a cheese mousse. Also, don't forget to defrost the fruit beforehand.
2. Add sour cream to the cheese, then rub butter here. Pour 100 g of powdered sugar. Mix in a blender until smooth. For a brighter taste of tender cheese mousse, you can add little crushed nuts.
3. We begin to prepare the cheese dessert with fruit. Cut the peach into thin slices, and cut the banana into neat slices. We take ice cream cones or glasses and put in each a spoonful of mousse, spread peach particles on top. Then put the cheese mixture again. We spread banana slices on it. Again a layer of cheese paste.
4. When the desired number of layers is made, the top should be a layer of cheese mousse. Sprinkle it with nuts, and garnish with peach and banana.
5. Cheese dessert with fruit is not necessarily made only with banana or peach. They can be replaced with nectarines, melons, currants, or other berries. By the way, if you add vanilla or cocoa, it will be even tastier!