Chicken skewers with cherry tomatoes, honey-soy marinade

Fragrant and juicy chicken skewers with cherry tomatoes - a great dish! Chicken fillet is first marinated in a spicy marinade of honey, mustard, soy sauce and ketchup, and then chicken skewers are baked in the oven.

Ingredients

• Chicken fillet - 400 g
• Cherry tomatoes - 4-6 pcs.
• Olive oil - 1 tbsp. l.
• For marinade:
• Soy sauce - 0.5 tbsp. l.
• Honey - 0.5 tsp
• Ketchup - 25 g
• Mustard - 0.5 tsp
• Salt - to taste

Directions

1. Chicken fillet cut into large cubes.
2. In a bowl, mix all the ingredients for the marinade: soy sauce, honey, ketchup, mustard. Add salt to taste.
3. Add the marinade to the chopped chicken.
4. Mix the chicken fillet with honey-soy marinade well. Cover the bowl with cling film and place the marinated chicken in the refrigerator for 30 minutes.
5. We string the marinated chicken on skewers, alternating with cherry tomatoes. (I make three kebabs, one kebab per serving.)
6. Heat up a frying pan with vegetable oil. Fry chicken skewers over high heat for 1-2 minutes on each side.
7. We spread the fried skewers on a baking dish, as shown in the photo. We send the chicken skewers to the oven preheated to 180 degrees for 15 minutes. Then turn over and cook the chicken skewers in the oven for another 15 minutes.
8. Chicken skewers with cherry tomatoes, honey-soy marinade, ready! Enjoy your meal!