Pour the chicken with water, cook for half an hour after boiling, cut the chicken into slices, add rice, after a while - carrot slices, potato slices, chopped onions.
Put the chicken in the soup, cook until the potatoes are cooked, add the processed cheese shortly until cooked, stir, add salt, garlic and herbs.
Chicken soup with rice and cheese
Serves: 4 People
Prepare Time: 35
Cooking Time: -
Calories: -
Difficulty:
Easy
Chicken soup with rice and cheese
Ingredients
Directions
Pour the chicken with water, cook for half an hour after boiling, cut the chicken into slices, add rice, after a while - carrot slices, potato slices, chopped onions.
Put the chicken in the soup, cook until the potatoes are cooked, add the processed cheese shortly until cooked, stir, add salt, garlic and herbs.