Children's cottage cheese cookies

Your child does not like cottage cheese - then this is the perfect recipe for you! You will not even notice how quickly this cookie disappears)) It is crispy, tasty (the taste of cottage cheese is not felt at all), and healthy!

Ingredients

• Curd - 450g
• Butter - 50g
• Sunflower oil - 50g
• Flour - 240g
• Sugar - 70g
• Soda - 0.5 tsp
• Salt - a pinch

Directions

1. Add melted butter to curd
2. Sunflower oil
3. Sugar
4. And salt
5. mix well
6. Then add the sifted flour with baking soda
7. And knead the dough
8. We send it to the refrigerator for 30 minutes
9. After 30 minutes, take out and roll out 1 cm thick
10. And cut into sticks (choose any shape you like)
11. Spread on a baking sheet with parchment (oiled), and bake at 150 ° C until golden brown